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Monday, May 20, 2019

Blackboard Special

Lucy Waverman’s Orecchiette with Caramelized Onions

As a child, one of my favourite pastimes was visiting my dad’s office and completing career tests online. (If you read this column regularly,...

Soba Noodle Surprise

Is there a food more beloved than noodles? From spaghetti to egg and udon to chow mein, they are an integral part of the...

Mrs. Scott’s Brownies

Meals make occasions. And I’m not just talking Christmas dinner. An ordinary Friday night might not mean anything special to most, but perhaps that’s...

Banana Chocolate Loaf

Whether you’re a professional or an amateur, every cook has her one signature dish. For me—as embarrassing as it may be—it’s oatmeal. So pedestrian,...

Dale’s Smoked Bacon Mac & Cheese

Frigid temperatures, top-speed winds, and a lathering of snow... Remember those summer days sprawled out on a lawn chair in your barest attire with...

Pogaca (Turkish Cheese Pastry)

I watch my fair share of competitive food programming—think Chopped or Top Chef—but I’ve never entered a cooking or recipe competition myself, whether to...

Whipped Shortbread Cookies

Despite the obsession I now have with food in general, I began as a baker. In fact, I still remember that the first recipe...

Gaeng Kiew Warn Kai

Who’d have thought that we’d ever have an actual professional chef contributing to Blackboard Special (especially after last week’s catastrophe)? Well, it isn’t so...

Raw Protein Bars—Crunchy Chocolate Bars

I get so tired of New Year’s resolutions. Especially the ones we hear time and time again: eat better, hit the gym, or less...

Leftover-Eating Scuffins

This week we’re not featuring a UTM professor or staff member; instead, it’s just me, your dear features editor. We’ll cut them some slack...

(Not Your Average) Lemon Chicken

I personally have never held a dinner party. That said, I’m a diehard fan of Come Dine with Me (the British original as well...

Moroccan Lamb Burger with Mint Yoghurt

Each time I eat out, if there’s an open kitchen, I stare longingly into it, thinking, “Just one day… Just one day… I want...
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